Home made peanut butter

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Life happens,  youth, ambitions, smiles, career, highs, lows, love, conflict, angst, laughs, …life happens. And then you learn to cook. ha ah.. . And then you learn to bake.  It has been more than half decade, I started cooking and baking. And for the first time I have to make peanut butter at home. Not at all bad..rather bursting with brilliant flavours, beautiful gourmet.

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So simple, yet something that kids and adults crave alike.

We all loved it, as a spread, in cookies and as is.

Ingredients –

2 Cups of roasted peeled peanuts

1/8 tbsp salt

1 tbsp peanut oil

1/2 tbsp brown sugar or organic jaggery

Method – Mix all the ingredients in a food processor. Process till it becomes creamy and shiny. You may make it smooth paste like or grainy as per your preference.

Save it in a airtight jar. When refrigerated, it would keep well for a month.

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4 Comments Add yours

  1. Nice and simple! Thanks for sharing. 🙂

  2. Khushboo says:

    I love peanut butter and jam sandwiches. Know it sounds gross but I love them. Thanks for sharing the recipe 😀 Also, will normal sugar do instead of brown sugar? I have never used brown sugar before.

    P.S. I am hosting a giveaway with some amazing prizes on my blog http://munniofalltrades.blogspot.in/2013/11/a-fantabulously-fantastic-giveaway.html. Hope you participate!

  3. cafebaklava says:

    My Pleasure @ Voyager For Life

  4. cafebaklava says:

    @ Khushboo – Thank you. You can use the regular white sugar, it may differe a little in appearance but won’t harm
    the reicpe.

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